Located in a beautiful building on Miller Street, the intriguingly named The Spiritualist looks like a champagne bar, though it’s really a restaurant. Characterised by muted shades, stylishly lit tables, expensive fittings and great nosh, The Spiritualist is an upmarket establishment serving everything from real scampi and chips to Gressingham duck and gin cured salmon. Executive Head Chef Mark Stocks has crafted a menu that owes much to local independent suppliers including Bernard Corrigan Fishmongers, and the attention to detail is to be admired. To complement your meal, there’s a good selection of white, red and rosé wines, including Spanish Chardonnays and Chilean Sauvignon Blancs. Relax amid the grand surroundings and after your meal drop into the well-stocked bar for a well-earned tipple. The gantry is loaded with craft gins, artisanal mezcals and sought-after cognacs – everything you need in other words to have a very merry time.
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Address:
62 Miller Street
Merchant City
Glasgow
G1 1DT
Telephone:
0141 248 4165
Website:
www.thespiritualistglasgow.com
I took my boyfriend to the spiritualist for his birthday in February and everything from booking the table to paying was enjoyable. I mentioned in my booking that it was his birthday and so after we had been seated at a lovely back part of the restaurant we were given two complimentary glasses of champagne which was a lovely touch that they didn't have to do. The starters were amazing but the steaks were incredible! The bar within the restaurant has a massive selection of alcohol and so I couldn't resist trying a few different gins. It was pricey but the quality of food and service is well worth it!
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Lauren C -
15-09-2017
